Tag

Game

Brussels sprouts with chestnuts

With the venison with truffle gravy I served Brussels sprouts with chestnuts. This recipe is from Gastronomixs who have it from GK Foods. Ingredients (4 persons) 200 gr. Brussels sprouts 100 gr. chestnuts 25. gr. smoked bacon knob of butter…

Recipes Meat, Sous-vide

Venison (Sous Vide) with truffle gravy

With Christmas 2021 I wanted to make an extravagant dish and serve a truffle gravy with the game. Deer fillet is best cooked sous vide. Truffle gravy is very tasty with venison. I served various preparations of Brussels sprouts and…