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This is one of the tastiest and easiest Italian dishes. You can make it easy on yourself by using veal fricandeau that has been chopped by the butcher, but I prefer to cut the veal yourself and cook it Sous-vide…
Continue readingSpaghetti alla Puttanesca is a dish that originated in Naples, Italy. The first time we ate Spaghetti alla Puttanesca was at Da Adriano in Sankt Moritz. It has become one of Thomas’ favorite pasta dishes and I started making this…
Continue readingSaltimbocca alla Romana is an Italian veal dish with prosciutto and sage. The dish officially comes from the Lazio region where Rome is also located. Saltimbocca in Roman fashion (Saltimbocca alla Romana) is the only main dish of Italian cuisine…
Continue readingHomemade lasagna is soo delicious. I admit it takes some time to make the pasta and sauce, but when the sauce is simmering on the fire you can already smell the Italian aromas. All in all it is worth the…
Continue readingThis recipe for risotto with mushrooms such as mushrooms and porcini mushrooms is very creamy and flavorful. A delicious entremets or main course. There are various types of risotto rice. Two well-known varieties are carnaroli and arborio. I prefer carnaroli…
Continue readingAt De Librije (***) we once ate unhinged apple pie, a delicious dessert in which all ingredients were loose on the plate with of course all kinds of surprise elements. In his cookbook Just Cook it, Sergio Herman has a…
Continue readingThe site already has another ravioli dish: Ravioli with sun-dried tomatoes.And there are lobster dishes, but a lobster ravioli was not on it yet. Lobster ravioli is so delicious, especially when served with a good bisque. On Christmas Day 2020…
Continue readingRavioli with a butter sage sauce is a classic Italian dish. Very tasty and simple to make. Stefan Boer taught me how to make pasta and since then I have been experimenting with different fillings. Ingredients (4 persons) 300 grams…
Continue readingWe went to restaurant Mario Uva (https://restaurantmario.nl) in Neck on a Saturday evening in February 2020. In 2019 the restaurant won the award for best Italian restaurant in The Netherlands again. In the past this restaurant had a Michelin star…
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